Canning Drunk Cherries
Cherries are hands-down my favorite fruit! Unfortunately, in the south, we can’t grow them. So when they start appearing in the grocery stores, I jump all over them. If I go to a restaurant and there’s a drink or a dish with cherries, it’s on my order. Like a gift from heaven, these two miracles happened to me at just about the same time. I went on vacation with my children to Hilton Head, South Carolina, where we ate at the most delightful Italian restaurant. While there, my son and I ordered Manhattans. They were served with the most delicious cherry, obviously the reason I ordered it. When I returned to my hometown, there were cherries in the store, so I set out to make myself some cherries worthy of a Manhattan.
That’s a very large face…
These are the yummy ingredients. I know it’s hard, but try to focus on the left side…
Drunk Cherries
Ingredients:
- 3 pounds pitted cherries
- 3 cups water
- 3 cups sugar
- 4 tsp vanilla extract
- 4 TBS lemon juice
- Grand Marnier
- Good bourbon, like Jim Beam
Instructions:
- Clean & prepare 8 to 10 half-pint jars for canning.
- Pack pitted cherries into half-pint jars, leaving 1/2 inch headspace at the top.
- Mix water and sugar in a pot & bring to a low boil.
- Remove from heat; add vanilla and lemon juice.
- Pour in 2 TBS bourbon and 1/2 TBS Grand Marnier. You can add more or less, to taste.
- Fill with sugar syrup to 1/2 inch headspace.
- Clean rims and put on clean, warm lids and rings.
- Process in a water bath for 15 minutes.
Notice: I’ve made every effort to be sure that the information I have provided is safe and accurate. I am not an expert and am not responsible for any damages that may occur in connection with the information in this video.
Disclosure: This description may contain affiliate links. That means if you click on a link and buy something, I may make a small commission. Thank you for that!
Building a Cedar Limb Fence
Frank is always creating new and beautiful projects, and this one certainly doesn’t disappoint!
Frank recently cleared the trees that were blocking the view of the lake from the front yard. It opened it up so much! It is even more beautiful than before! He is always looking for projects and ways to improve, and this day was no different. In what seemed like no time, (probably because I wasn’t doing it), Frank and the guys put up this rustic, natural fence that offered such a nice border to the flower bed. They did a spectacular job!
Lady helped…
Isn’t it just perfect? We’ll be adding some tables and chairs soon! Stay tuned for the styling!
Notice: I’ve made every effort to be sure that the information I have provided is safe and accurate. I am not an expert and am not responsible for any damages that may occur in connection with the information in this post or video.
Disclosure: This post or video may contain affiliate links. That means if you click on a link and buy something, I may make a small commission.